Frozen Yogurt Bark

easy to make, fruity vegan yogurt bark

This is one of the easiest and healthiest desserts you can make. Perfect for the warm weather, tastes like you’re having thin slabs of ice cream and tastes super delicious!

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Some notes before you begin:

TOPPINGS

Other fruits, nut butters, toppings you could add to this recipe:

• Raspberries

• Mangoes

• Kiwi

• Cranberry

• Peach

• Honey

• Coconut

• Almond Butter

• Granola

• Nutella

• Chocolate chips

Frozen Yogurt Bark

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Author: Nikita

Prep Time: 10 MinSet time: 2 HourTotal time: 2 H & 10 M

easy to make, fruity vegan yogurt bark

Ingredients

• 350ml vegan yogurt 
• 2tbsp smooth peanut butter
• 2tbsp maple syrup for sweetness (optional)
• 1 small banana
• a few strawberries
• handful of blueberries
• 1 tsp cacao nibs 

Instructions

1. Line a baking tray with parchment paper.
2. Add maple syrup to yogurt, mix and pour onto the parchment paper. Spread into a thin and even layer using a small palette knife.
3. Drizzle smooth peanut butter and press all of the fruit toppings onto the yogurt. Sprinkle cacao nibs.
4. Place the baking tray in the freezer for at least 2 hours until the yogurt hardens.
5. Cut into shards using a sharp knife or break with your hands. Serve and enjoy.

Other Recipes You May Enjoy

Mango and Passionfruit Mousse

Greek Yogurt Salted Caramel Chocolate Mousse

Easter Chocolate Bark

https://www.nikitainthekitchen.com/recipes/frozen-yogurt-bark

vegan, yogurt, bark, banana, strawberries, peanut butter

vegan, snack, healthy

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